With growing health concerns and the development of the health and wellness and sustainability trends, a shift to flexitarian diets is expected to continue in the forecast period. Seeing the growing demand, many more investors are willing to invest in plant-based meat companies, such as Lypid.
Foodservice, the biggest channel, is set to see rising consumption of processed meat, seafood and alternatives to meat in the forecast period. This is supported by travel trends, with stronger tourism flows anticipated with the global recovery from COVID-19.
The shift from shelf stable and frozen to chilled processed meat and seafood underlines the growing demand for food perceived to offer good taste and quality and more freshness. Some consumers look upon chilled options as an indulgence that helps them to cope with busy and stressful lives in a difficult and uncertain global economic outlook.
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Understand the latest market trends and future growth opportunities for the Processed Meat, Seafood and Alternatives to Meat industry in Taiwan with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Processed Meat, Seafood and Alternatives to Meat industry in Taiwan, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Processed Meat, Seafood and Alternatives to Meat
This is the aggregation of processed meat, processed seafood and meat and seafood substitutes.
See All of Our DefinitionsThis report originates from Passport, our Processed Meat, Seafood and Alternatives to Meat research and analysis database.
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