Chile

Health and beauty specialists plays a fundamental role in the distribution of milk formula in Chile, demand for which remains low but stable. Health and beauty specialists tend to offer local consumers a plethora of milk formula options from a…

Ghee has been gaining popularity in Chile for its perceived properties and benefits in relation to traditional butter options. Its is an ingredient that comes from Ayurveda culture and its consumption in the local market has been growing due to its…

Chile is considered one of the countries with the highest cheese consumption rates in the region, amounting to 9.2 kgs per capita. In recent years, cheese consumption has grown significantly nationwide. This increase is due both to the development of…

The last two years of the review period have been a challenge for dairy products and alternatives in Chile in the face of the complex scenario facing the industry. In 2023, value sales of dairy products and alternatives recorded a double-digit…

According to the Food and Agriculture Organization of the United Nations (FAO), milk provides essential nutrients and is an important source of dietary energy, and high-quality proteins and fats that are necessary for good health. However, Chile…

Soprole, which continues to gain share in other dairy in Chile, rebranded its chilled dairy desserts line, Postres de la Abuela at the end of 2023, after receiving the Product of the Year Seal. Postres de la Abuela offers classic desserts such as…

Plant-based dairy in Chile continues to grow, driven by increasing public acceptance and awareness of the close relationship between food and health. However, there are several reasons for this awareness, such as the greater supply of products in the…

Growing health awareness is driving the demand for low sugar yoghurt in Chile. Multiple studies and publications in the digital media discuss the growing prevalence of obesity, diabetes, and heart disease among the Chilean population. In this…