Market research on the fresh food industry. Standardised and cros...
Market research on the fresh food industry. Standardised and cross-comparable statistics including total market sizes and distribution, with full analysis of industry trends.
Eggs in the UK continue to be impacted by rising unit prices, driven by escalating production costs and supply challenges that are notably affecting consumption levels. Egg producers are already contending with narrow profit margins, and the soaring…
Fish and seafood is traditionally considered one of the more expensive protein options in the UK, and this perception is taking a toll on volume sales. As the cost-of-living crisis persists, local consumers are seeking ways to stretch their budgets,…
2023 has presented considerable challenges and complexities for fresh food in the UK. Families are increasingly turning away from traditional staples such as fresh meat, fresh fruits, and vegetables due to the ongoing cost-of-living crisis. This…
Fruits in the UK are experiencing persistently high input costs, impacting their overall consumption. Despite the recommendations for higher fruit consumption, local consumers are struggling to meet these targets. The ongoing cost-of-living crisis…
Meat in the UK continues to see persistent inflationary pressures stemming from higher production costs, particularly in the areas of animal feed and energy. This has spilled down to consumers in the form of increased unit prices, combined with a…