There is no doubt that ice cream will remain a popular snack with Austrian consumers. Ice cream volume sales are set to perform well with stable CAGR volume growth over the forecast period.
The health and wellness trend will further impact ice cream, with vegan products providing the strongest growth potential. With consumers continuing to seek out healthier and more sustainable snack choices, more manufacturers are expected to extend their ranges to include vegan products.
Impulse ice cream generates a substantial part of ice cream value sales due to its higher average unit prices. Thus, impulse ice cream is predicted to remain a driver of value growth throughout the entire forecast period, with volume growth remaining stable.
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Understand the latest market trends and future growth opportunities for the Ice Cream industry in Austria with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Ice Cream industry in Austria, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Ice Cream
Ice cream is the aggregation of frozen yoghurt, impulse ice cream, plant-based ice cream, unpackaged ice cream and take-home ice cream. Frozen desserts is included in Passport’s Staple Foods research. Please note that soft serve ice cream from ice cream dispensing machines sold at foodservice outlets (e.g. fast food or ice cream parlours) is entirely excluded.
See All of Our DefinitionsThis report originates from Passport, our Ice Cream research and analysis database.
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