Processed Meat and Seafood Packaging

Flexible plastic is the industry standard for the packaging of processed meat and seafood products, as it is seen as a cost-effective way to keep products fresh and safe, with it commonly being used with vacuum packing. This packaging format provides…

The growing emphasis on sustainability and environmental concerns within the packaging industry has led to a reduction in the use of plastic trays for packaging processed meat and seafood products in Hong Kong. Companies like Sealed Air, a prominent…

With busy lives in India’s urban centres, consumers are increasingly looking for convenient and time-saving packaged food products. While Indians traditionally consumed fresh meat, rapid urbanisation and less free time to spend cooking have been…

Due to its adaptability and ability to accommodate a variety of package sizes, including both individual servings and family portions, flexible plastic is favoured over other pack types in Indonesia for the packaging of processed meat and seafood.…

In 2023, total processed meat and seafood packaging volumes in Japan saw a second year of decline. Despite seeing a decline in actual volumes, flexible plastic packaging continued to dominate. This reflects the consumer preference for convenience,…