Market research on the staple foods industry. Standardised and cr...
Market research on the staple foods industry. Standardised and cross-comparable statistics including total market sizes, market and brand share data, distribution and industry trends. Insight and data cover baked goods, breakfast cereals, processed ...
Rice is a staple food in Ecuadorian households and is pivotal in local economies. Weather conditions in Ecuador have a significant impact on rice production, influencing both yields and market dynamics. A particularly potent winter season,…
Tariffs on imported rice were reduced by 33% in 2023 leading to a significant rise in imports. In six months, imports of rice pellets (unpeeled rice that is processed) grew by 477%. The main importing companies are Inter-Global (Walmart's logistics…
Dried pasta and rice are staple products on Colombian tables, offering versatility for various meals and affordability. While they are not the same type of food, both are commonly consumed either on their own or paired with vegetables, meat, or a…
Rice is expected to register positive current value and volume growth in 2023. Rice is an important staple in the Bolivian diet, having one of the highest consumption rate in the region. However, it was protected from global inflationary pressure, as…
Although the impact of COVID-19 is waning in Mexico, many consumption habits adopted during the pandemic remain prevalent. While demand for rice, pasta, and noodles through foodservice has recovered to pre-pandemic levels, retail volume sales…