Read the latest reports on Western Europe, with local insight, sp...
Read the latest reports on Western Europe, with local insight, specialist knowledge and a comprehensive breakdown of key market data. Our research identifies key strategic themes relevant across the region, while also providing a more granular unders...
Yoghurt and sour milk products in Italy will see a varied performance in retail volume terms in 2224, with sour milk products and plain yoghurt being the most dynamic categories. The trend for fermented milk products, in particular, remains strong…
Volume sales of yoghurt and sour milk in Belgium continue to be impacted by high prices in 2024. This can be linked to the huge spike in milk prices during 2023, which have decreased slightly over 2024, but continue to hinder consumer demand. Many…
Plant-based dairy is thriving in Italy, fuelled by a growing focus on health and wellness. Consumers are increasingly turning to alternatives to traditional dairy, not only vegans but also those who have traditionally followed a more mainstream diet…
Price remained a key challenge for plant-based dairy in 2024, with consumers still remaining price sensitive in Belgium. The price differential between plant-based drinks and cow’s milk remains quite high, with plant-based positioned at a…
In 2024, the market for other dairy products in Italy is expected to register only marginal growth in retail volume terms, with performance varying across the category. For instance, cream consumption is projected to decline slightly, largely due to…