Read the latest reports on Western Europe, with local insight, sp...
Read the latest reports on Western Europe, with local insight, specialist knowledge and a comprehensive breakdown of key market data. Our research identifies key strategic themes relevant across the region, while also providing a more granular unders...
Cheese received a boost in current retail value sales when COVID-19 pandemic restrictions hit Finland, with consumers bulk buying cheese for home use. In 2023, as in 2022, sales continued to normalise; nonetheless, cooking and snacking at home…
Cheese in France has experienced mixed fortunes in 2022 and 2023 following an upturn in demand during pandemic-related home seclusion in 2020. Price rises across the board are resulting in retail volume declines for many types. The notable exceptions…
Inflation has had a noticeable impact on demand for cheese in Germany, prompting consumers to substitute higher-priced cheese varieties with cheaper alternatives. After a price increase of more than 20% since the first quarter of 2022, consumers are…
Across the review period, innovation was strong on the cheese category. Until recently, Greek law mandated the pasteurisation of milk for health reasons. However, a new legislation framework across the review period allowed cheese production from raw…
2023 saw rising demand for premium cheese brands with a clear health and wellness positioning as Irish consumers became increasingly interested in products that can help them to improve their dietary intake. The desire to improve one’s diet to…
The market for cheese in Italy is projected to see only modest growth retail volume terms in 2024. Despite a significant reduction in inflation compared to previous years, consumers are still grappling with elevated prices which has resulted in more…
Cheese continues to see falling retail volume sales in Norway in 2023, though at a much slower rate than was recorded in 2022. The persistent decline in demand for cheese has been accentuated by the post-pandemic return to life outside the home and…
Cheese saw modest growth in retail volume terms in 2023, in contrast to the flat performance of the previous year. While inflationary pressures, driven by surging energy and food prices, receded slightly, demand was constrained by a loss of…
Although in general Spanish consumers reduced the frequency of their shopping trips in 2022, opting for a more planned purchases, there was no major drop in the consumption of cheese. Cheese is considered a staple in the Spanish diet and as such…
Swedes consume cheese on many occasions during the day; for breakfast with sandwiches and using it in meals, while premium cheese is often indulged on and offered on cheese platters. As such, some cheeses are specifically positioned to be indulgent…