The growth expected in total packaging volumes for cow’s milk in Vietnam in the forecast period is due to increasing awareness of the importance of dairy products in a balanced diet, especially amongst health-conscious consumers. In addition, drinking milk is seen as a convenient way to obtain essential nutrients such as calcium and protein.
Smaller pack sizes of cream, such as 200g and 250g, are preferred in Vietnam, as these pack sizes align with the purchasing power and consumption habits of the average Vietnamese consumer, who often opts for affordable, single-use portions to manage the household budget effectively and suit their pace of life. This trend is particularly pronounced in urban areas, where space is limited, and storage capabilities are constrained, making smaller pack sizes more convenient and less wasteful.
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Understand the latest market trends and future growth opportunities for the Dairy Packaging industry in Vietnam with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Dairy Packaging
This is the aggregation of cheese, drinking milk products, yoghurt and sour milk drinks, and other dairy products.
See All of Our DefinitionsThis report originates from Passport, our Dairy Packaging research and analysis database.
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