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Silvia He

Silvia He Senior Analyst

shanghai

English, Chinese

About Silvia

Silvia is a Senior Research Analyst at Euromonitor International, specialising in food and nutrition. Her core responsibility and research focus is China, analysing developments across the food and ingredients industries.

Expertise

Silvia has explored, built and maintained research relationships with contacts across snacks, dairy products and alternatives, staple foods, apparel and beauty and personal care. She has effectively synthesised her understanding of these industries into her own cross-industry knowledge, providing valuable insights and perspectives to our clients and other team members. Silvia graduated from Fudan University, majoring in Social Work. Prior to Euromonitor, she worked as an investment analyst in venture capital, giving her rich experiences in industry analysis, business due diligence and post-investment management in the consumer track.

Related to Food and Nutrition

Event

Food Ingredients Europe 2024

Linda Lichtmess

Linda Lichtmess

Halls 3.0, 3.1, 4.1, 4.2 Ludwig-Erhard-Anlage 1, 60327 Frankfurt am Main 20 Nov 24 | CET: 10:30 AM

Food ingredients Europe has been uniting the world’s leading food & beverage suppliers, buyers, R&D experts and production specialists for over 35 years.

Event

Informa x Jakarta - EMI Breakfast Meeting

Aileen Supriyadi

Aileen Supriyadi

Jakarta International Expo (JIExpo), Jl. Benyamin Suaeb, RT.13/RW.7, Gn. Sahari Utara, Kecamatan Sawah Besar, Jkt Utara, Daerah Khusus Ibukota Jakarta 10720 24 Jul 24 | WIB: 10:00 AM

Saladplate is the official content and engagement hub for the Hospitality, Food and Beverage portfolio, part of Informa Markets.

Article

Flavour Trends and Innovation: Classic Flavours with Strongest Staying Power

Jared Conway

Jared Conway

3 Jul 24

Amidst an ever-growing array of flavour experiments driven by R&D, aimed at capturing the attention of increasingly distracted and busy consumers, certain classic flavours consistently stand out. In the world of packaged food, where new flavours are continuously being introduced, three enduring favourites—chocolate, vanilla, and strawberry—still lead the way.

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