Over the forecast period, health and wellness trends will continue to shape confectionery consumption in Indonesia. The effects of rising health-consciousness will be more pronounced in the forecast period than they were over the review period due to the lasting impact of the COVID-19 pandemic on consumer attitudes towards their lifestyles.
The preference for the 20g pack size in Indonesian confectionery packaging is being driven by its alignment with the portion-control and on-the-go snacking trends. Its compactness suits busy lifestyles, catering to quick consumption occasions.
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Understand the latest market trends and future growth opportunities for the Confectionery Packaging industry in Indonesia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Confectionery Packaging industry in Indonesia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Confectionery Packaging
This is the aggregation of chocolate confectionery, gum and sugar confectionery.
See All of Our DefinitionsThis report originates from Passport, our Confectionery Packaging research and analysis database.
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