Middle and higher-income consumers will continue to search for exciting new flavours and options in the forecast period. Flavour innovations are expected to bring specialist products, such as sepia pasta, black truffle pasta, noodles with kimchi, jasmine rice and an increase in sushi rice options.
Rice will continue to enjoy solid growth in Costa Rica for cultural and economic reasons, although with a low CAGR in the upcoming period. As a staple food in the country, it is deeply ingrained in food culture and the daily diets of Costa Ricans, and is a fundamental component of many traditional dishes.
Noodles are expected to grow in popularity as brands enhance appeal with a variety of health claims to cater to the growing demand for nutritious food options. For instance, whole grain noodles boast a high fibre content, promoting digestive health and providing sustained energy.
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Understand the latest market trends and future growth opportunities for the Rice, Pasta and Noodles industry in Costa Rica with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Rice, Pasta and Noodles industry in Costa Rica, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Rice, Pasta and Noodles
This is the aggregation of rice, noodles and pasta. Includes: Pre-packaged noodles. Excludes: Any noodles, pasta or rice bought loose, bulk and/or unpackaged. Excludes: Any noodle-based ready meals, which would be tracked under ready meals.
See All of Our DefinitionsThis report originates from Passport, our Rice, Pasta and Noodles research and analysis database.
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