The trend towards smaller pack sizes in chilled processed meat in Brazil that has been seen post-pandemic is expected to gain further momentum. While the larger 500g pack will remain the most popular size, there is growing demand for smaller portions such as 100g, 150g or 200g.
In Brazilian meat and seafood substitutes, such as tofu, a trend towards larger pack sizes has been emerging. While the 330g pack is expected to continue being the most popular size, the 660g pack will continue to gain share over the forecast period.
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Understand the latest market trends and future growth opportunities for the Processed Meat and Seafood Packaging industry in Brazil with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
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Processed Meat and Seafood Packaging
This report originates from Passport, our Processed Meat and Seafood Packaging research and analysis database.
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