Processed meat and seafood packaging volumes are expected to stabilise and even see slight growth in South Korea in the forecast period. Although metal food cans is set to maintain its dominance of shelf-stable meat packaging over 2023-2028, due to offering protection against physical damage and environmental contaminants, this pack type struggles with an old-fashioned image, and is often associated with low-quality products, with some consumers even concerned about metal food cans impacting the contents with metal or chemical contamination.
Smaller pack sizes of processed meat and seafood, such as 60g and 80g, are poised to grow in South Korea over 2023-2028, due to an increasing trend towards convenience and portion control amongst consumers, driven by busy lifestyles, and a growing preference for single-serving or small portions that are easy to prepare and consume. In addition, the rise in single-person households and the ageing population in South Korea are expected to boost demand for smaller pack sizes, which are more suitable for individual consumption and help to reduce food waste.
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Understand the latest market trends and future growth opportunities for the Processed Meat and Seafood Packaging industry in South Korea with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Processed Meat and Seafood Packaging
This report originates from Passport, our Processed Meat and Seafood Packaging research and analysis database.
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