Over the forthcoming years, powder concentrates will continue to see volume and value sales decrease. In the past decade, the middle-income segment in Bolivia has expanded and this is reflected in the steady migration towards RTD soft drinks.
High sugar content and the rising negative perception associated with artificial sweeteners could further dampen volume sales over the forecast period. Positionings such as more natural and no added sugar or artificial sweeteners could be ways of boosting growth in concentrates over the forecast period.
The trend of consuming natural and local seed and grain-based products with health benefits is growing and this also extends to beverages. Bolivia cultivates a wide range of seed and grains, such as quinoa, amaranth, sesame, flaxseed, and peanuts and players such as Molinos Pereira, with its brand Cocinero, now offers beverages such as peanut chicha (peanut juice), as well as flaxseed and sesame-base drinks in concentrated format.
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Understand the latest market trends and future growth opportunities for the Concentrates industry in Bolivia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Concentrates
This is the aggregation of liquid concentrates and powder concentrates.
See All of Our DefinitionsThis report originates from Passport, our Concentrates research and analysis database.
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