In the forecast period, the climate will continue to be an obstacle to efforts to moderate production costs. Simultaneously, as a tight economic environment is set to continue, demand for processed food is expected to increase.
In addition to the shifting climate, an outdated and disjointed cold storage supply chain is expected to strain the growth of frozen processed fruit and vegetables. At the production level, the US market leans on flash freezing techniques, ranging from mechanical freezing to air blast freezing.
With consumers bracing for the long-term impacts of economic volatility, they will be seeking value, and effective ways to align health trends with their evolving lifestyles. This will result in stronger areas of opportunity for frozen fruit and vegetables.
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Understand the latest market trends and future growth opportunities for the Processed Fruit and Vegetables industry in USA with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Processed Fruit and Vegetables industry in USA, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Processed Fruit and Vegetables
This is the aggregation of processed shelf stable fruit and vegetables and processed frozen fruit and vegetables.
See All of Our DefinitionsThis report originates from Passport, our Processed Fruit and Vegetables research and analysis database.
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