Inflationary pressure is expected to ease in the foreseeable future, therefore sales of a number of categories, such as fromage frais and quark, which are essential items, will stabilise and return to pre-pandemic levels. Meanwhile, chilled and shelf stable desserts are set to record the weakest performance over the forecast period as they continue to struggle from their perception of being non-essential items.
Innovation in other dairy will focus on health and wellness over the forecast period, with the number of products with a lower sugar content on the market increasing. Manufacturers of chilled snacks (glazed curds) are also expected to offer products with a lower fat content, vegan options, as well as new and unusual flavours such as curd glazed curd cheese Karums with Kiwi.
Volume sales of condensed milk are set to register further decline over the period to 2028 as the category continues to be impacted by its unhealthy image since it contains a large amount of sugar, as well as its limited use (mostly used for baking). Going forward, condensed milk will be dominated to a greater extent by imported manufacturers; however, the share of private label products is expected to increase.
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Understand the latest market trends and future growth opportunities for the Other Dairy industry in Latvia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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This is the aggregation of chilled and shelf stable desserts, chilled snacks, coffee whiteners, condensed/evaporated milk, cream, and fromage frais and quark.
See All of Our DefinitionsThis report originates from Passport, our Other Dairy research and analysis database.
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