Croatia’s processed meat market is experiencing rising prices, a trend expected to persist over the forecast period. This is primarily due to Croatia’s heavy reliance on meat imports, with domestic self-sufficiency in meat production being alarmingly low, at just 25%.
The Croatian processed meat market is seeing a shift towards automation and enhanced convenience. A notable development is the introduction of the first steak vending machine in Zagreb, which allows consumers to purchase meat at any time of day or night.
Consolidation and strategic expansion among major players is evident in the processed meat market, driven by rising prices and a focus on scaling operations for improved efficiency and market presence. Two significant recent developments include Podravka's acquisition of Fortenova Group’s food and drink assets and the Pivac brothers’ purchase of a majority stake in Celjska Mesnina.
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Understand the latest market trends and future growth opportunities for the Processed Meat, Seafood and Alternatives to Meat industry in Croatia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Processed Meat, Seafood and Alternatives to Meat industry in Croatia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Processed Meat, Seafood and Alternatives to Meat
This is the aggregation of processed meat, processed seafood and meat and seafood substitutes.
See All of Our DefinitionsThis report originates from Passport, our Processed Meat, Seafood and Alternatives to Meat research and analysis database.
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