Processed meat, seafood and alternatives to meat is expected to record further growth over the forecast period, driven largely by the expansion of modern retail channels in the country. However, this optimism is tempered by challenges, including consumer price sensitivity, competition from fresh meat and poultry products, and health-conscious consumers shifting away from processed foods.
Affordability will remain a significant barrier to the demand for processed meat, seafood and alternatives to meat. Fresh options are more cost-effective and widely available through traditional grocery retailers and informal markets.
Demand for processed seafood is expected to grow over the course of the forecast period. Products such as canned tuna, sardines, and mackerel are increasingly popular in Kenya due to their high protein content, omega-3 fatty acids, and long shelf life.
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Understand the latest market trends and future growth opportunities for the Processed Meat, Seafood and Alternatives to Meat industry in Kenya with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
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Processed Meat, Seafood and Alternatives to Meat
This is the aggregation of processed meat, processed seafood and meat and seafood substitutes.
See All of Our DefinitionsThis report originates from Passport, our Processed Meat, Seafood and Alternatives to Meat research and analysis database.
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