Processed seafood, including both shelf-stable and frozen variants, plays a pivotal role in boosting overall forecast volume growth. The impact of the recession and rising prices of fresh seafood products, such as fish, is likely to drive price-conscious consumers towards shelf-stable and frozen processed seafood.
Processed seafood is characterised by high competition and fragmentation, where price and quality are decisive factors. Private label brands are gradually gaining traction due to their affordability.
Processed meat is expected to register negative volume growth primarily due to growing consumer concerns over health and the preference for reduced meat consumption in favour of vegetables or fish. Furthermore, the category is unlikely to witness new product launches or developments as volume sales continue to decline each year.
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Understand the latest market trends and future growth opportunities for the Processed Meat, Seafood and Alternatives to Meat industry in Morocco with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
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Processed Meat, Seafood and Alternatives to Meat
This is the aggregation of processed meat, processed seafood and meat and seafood substitutes.
See All of Our DefinitionsThis report originates from Passport, our Processed Meat, Seafood and Alternatives to Meat research and analysis database.
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