We expect ongoing developments in cheese over the forecast period, thus, to meet ongoing and rising trends. For example, responsible milk company “C’est qui le Patron?” (Who’s the Boss?) has recently released a raclette cheese, the first cheese from the company, which is also planning to develop other cheeses such as Camembert, goat’s cheese, grated Emmental, and a fresh spreadable cheese.
New launches in spreadable cheese will continue over the forecast period, as this is a the most adaptable category for innovations in new flavours, formulas, and packaging formats. Examples in this style include Alsace Lait, a new fresh cheese with a regional milk producer.
In common with other dairy products, cheese has seen the rise of functionality with launches of high-protein cheeses such as seen from Nestlé’s protein-based Lindahls Pro+ line across dairy. There are three different types of cheese in this range, being spreadable, blocks, and slices, which emphasis their high protein content alongside low fat and low sugar.
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Understand the latest market trends and future growth opportunities for the Cheese industry in France with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Cheese industry in France, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Cheese
This is the aggregation of hard, soft, spreadable and processed cheese (excl spreadable). Note: Non-dairy cheese substitutes are excluded from this category and tracked under plant-based cheese.
See All of Our DefinitionsThis report originates from Passport, our Cheese research and analysis database.
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