The outlook for cheese is positive over the forecast period, with healthy constant value growth and also positive volume growth, in spite of continuing population decline. There will be increasing demand for higher quality and also continuing interest in new tastes and flavours.
Growing consumer interest in protein-rich foods and healthier snacking is set to have a beneficial effect on the future growth of cheese, in particular protein rich cheese varieties. Cheese products in formats suitable for snacking throughout the day will also be popular, and serve as an alternative to less healthy savoury snacks.
In a mature product area, competitors will look to add value either though premiumisation or by catering for consumers in the health space. In terms of premium cheese, Macedonians appreciate matured cheeses.
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Understand the latest market trends and future growth opportunities for the Cheese industry in North Macedonia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Cheese industry in North Macedonia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Cheese
This is the aggregation of hard, soft, spreadable and processed cheese (excl spreadable). Note: Non-dairy cheese substitutes are excluded from this category and tracked under plant-based cheese.
See All of Our DefinitionsThis report originates from Passport, our Cheese research and analysis database.
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