The outlook is positive for cheese over the forecast period, although overall retail volume sales are set to increase slowly. The continued expansion of modern grocery retailers is expected to lead to a larger range of and greater accessibility to cheese, while increasing the competition for shelf space.
As an emerging dairy product type, local cheese manufacturing still faces several growing pains, such as securing affordable, good quality milk. Milk production is highly consolidated in Kenya, which makes it difficult for smaller-scale cheese producers to negotiate prices.
The Kenyan Ministry of Agriculture hosted the Dairy Tech Africa Conference in 2024. Industry players and investors attended the conference, which is geared towards the facilitation of technological advancements for dairy.
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Understand the latest market trends and future growth opportunities for the Cheese industry in Kenya with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Cheese industry in Kenya, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Cheese
This is the aggregation of hard, soft, spreadable and processed cheese (excl spreadable). Note: Non-dairy cheese substitutes are excluded from this category and tracked under plant-based cheese.
See All of Our DefinitionsThis report originates from Passport, our Cheese research and analysis database.
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