Volume sales of cheese in Serbia are expected to slowly recover over the forecast period. Spreadable cheese is anticipated to see a faster recovery in volume sales, as it is perceived as a convenient and appealing snacking option.
As health consciousness continues to rise, there is expected to be greater demand for healthier cheese alternatives in Serbia. For example, cheeses with lower fat content and higher protein levels are likely to see increased popularity among health-conscious consumers.
Although the rapid price growth of cheese is expected to slow down, price sensitivity among Serbian consumers is forecasted to remain strong in the foreseeable future. Consumers, particularly those who are highly price-conscious, are expected to prioritise affordability when choosing cheese and will continue to place significant emphasis on price reductions and promotional offers.
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Understand the latest market trends and future growth opportunities for the Cheese industry in Serbia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Cheese industry in Serbia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Cheese
This is the aggregation of hard, soft, spreadable and processed cheese (excl spreadable). Note: Non-dairy cheese substitutes are excluded from this category and tracked under plant-based cheese.
See All of Our DefinitionsThis report originates from Passport, our Cheese research and analysis database.
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