Fairtrade labels should help producers to attract more customers to their chocolate confectionery products over the forecast period with Czech consumers becoming increasingly aware of the wider impact of their purchasing decisions. Having a Fairtrade label denotes that farmers in the supply chain are receiving a fair price for their cocoa and other ingredients.
Private label is expected to continue gaining share in chocolate confectionery during the forecast period. This is thanks to the price positioning of these products as well as the growing perception of private label products as being of a good quality.
Discounters and e-commerce are expected to be among the most dynamic distribution channels for chocolate confectionery over the forecast period. The growth of discounters is in part linked to the attractive pricing in these stores but it is also due to the channel’s constant expansion into new areas of Czech Republic.
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Understand the latest market trends and future growth opportunities for the Chocolate Confectionery industry in Czech Republic with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Chocolate Confectionery industry in Czech Republic, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Chocolate Confectionery
This is the aggregation of tablets, countlines, chocolate pouches and bags, boxed assortments, seasonal chocolate, chocolate with toys, and other chocolate confectionery. Nuts and fruits covered in chocolate are included in this category. Note that chocolate overtly positioned for baking/cooking purposes is excluded from Euromonitor International's confectionery coverage.
See All of Our DefinitionsThis report originates from Passport, our Chocolate Confectionery research and analysis database.
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