Baked goods in North Macedonia is expected to register minimal retail volume growth over the forecast period as the consumer base continues to shrink due to negative population growth. In value terms, however, baked goods is set to maintain moderate growth in the period to 2028 mainly in response to rising unit prices and the ongoing premiumisation of the major and niche baked goods categories.
Convenience has been driving the growth of frozen baked goods for quite some time over the review period. This trend is set to remain significant as frozen baked goods is expected to achieve the fastest volume growth over the forecast period.
With stable consumer demand, unpackaged flat bread is set to achieve the second fastest retail volume growth over the forecast period. Packaged flat bread, meanwhile, should record the fastest value growth going forward due to price increases and premiumisation of the category.
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Baked Goods
This is the aggregation of bread, pastries, dessert mixes, frozen baked goods and cakes. Note: Baked goods from in-store bakeries are classified under unpackaged/artisanal, not packaged/industrial. While they may be finished on-site, they are often prepared, then frozen or par-baked, at other locations. Such production models are very important for supermarket in-store bakeries, which have in the past been used to drive traffic and fill stores with appetising aromas, but for which the labour resources required to run a full-service scratch bakery are not always available.
See All of Our DefinitionsThis report originates from Passport, our Baked Goods research and analysis database.
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